September 22, 2026 Tuesday - Pumpkin Chickpea & Spinach Curry

A warm, vibrant vegetarian curry designed for comfort, nourishment and everyday energy. Sweet pumpkin, hearty chickpeas and fresh spinach come together in a fragrant Thai‑inspired red curry sauce that's both wholesome and satisfying. Naturally rich in fibre, plant based protein and antioxidants, this bowl supports gut health, immunity and sustained energy throughout the day — all while delivering that, feel good flavour you’ll crave again and again.

Ingredients:  
Pumpkin, Chickpeas, Spinach, Red Curry Paste (Dried Red Chilli, Garlic, Shallot, Salt, Lemongrass, Galangal, Shrimp Paste (Crustacean), Kaffir Lime Peel, Coriander Seed, Cumin, Cinnamon), Coconut Milk, Coconut Cream, Vegetable Stock, Garlic, Ginger, Lemongrass Paste, Brown Onion, Palm Sugar, Lime Juice, Tamari (Soy), Kaffir Lime Leaves.

Contains: Soy, Crustacean
May Contain: Traces of other allergens due to shared kitchen equipment.

The ingredients listed above are the basis of this dish. Our chef continues to refine the flavours, which means your final dish may vary slightly from the ingredients listed above. If you have food allergies, please contact us before ordering so that we can carefully understand your dietary requirements.